MANDY'S FAVORITE LOUISIANA RECIPES

MANDY'S FAVORITE LOUISIANA RECIPES
By:"Natalie Scott"
Published on 1978-01-31 by Pelican Publishing Company

Three hundred authentic recipes from New Orleans' Creole home cooks fill the pages of this culinary classic. First published in 1929 and compiled by New Orleanian Natalie V. Scott, from the recipes of cooks she had employed through the years, this cookbook contains such gastronomic delights as Cream of Crab Soup, Fried Tomatoes, Grillades Piquantes, Pecan Pralines, and a variety of Creole sauces. These are the same mouth-watering favorites loved today by locals and tourists alike.

This Book was ranked 40 by Google Books for keyword red snapper fish recipes.