Beyond Bacon

Beyond Bacon
By:"Matthew McCarry","Stacy Toth"
Published on 2013-07-02 by Victory Belt Publishing

Beyond Bacon pays homage to the humble hog by teaching you how to make more than a hundred recipes featuring cuts from the entire animal. While bacon might be the most popular part of the pig for those following the paleo diet, there is a plethora of other delicious and nutrient dense cuts to enjoy. Pastured pork is rich in Omega 3 fatty acids and conjugated linoleic acid (CLA), the \

This Book was ranked 38 by Google Books for keyword best paleo recipes.